DIPS AND SAUCES
Houmous - baba ganoush - tapenades - genovese pesto - and more. We'll be making a great selection of appetisers and accompaniments including seasonal fresh tomato sauce. On Tuesdays and Farmer's Market Saturdays (second, fourth & fifth of the month) we've a mash up with Dan the Fisherman in Bedford Square. Check on line for the week's special: salsa verde, gremolata or saffron aioli.
Building on de la Torre's ever popular houmous and sought after taboulleh, we're expanding our made by us deli items. Look out for fresh pasta next year and meanwhile, let us grate your Parmesan for you on the spot!