AN ARRAY OF OLIVES
We have up to 20 different olives for you at any one time, hand dressed and marinated using our own unique recipes with 100% Extra Virgin Olive Oil, herbs and spices.
Douces Noires from Morocco - Cuquillos Nicoises, Gordal & Manzanilla from Spain - Picholine du Gard & Tanche from France - Kalamata & Throumbes from Greece - Nocellara from Sicily - garlic, almond, pimento and chilli stuffed...
FOR ALL TASTES
We've got early picked green olives, late picked black olives, pitted olives, stoned olives, stuffed olives, single variety olives and mixed olives.
We import Tanche olives directly from the Vignolis Co-operative, Nyons in the Drôme Provençale. The first olives in France to be granted Appellation d’Origine Contôlée (AOP) accreditation, Tanche black olives are picked at complete maturity in December/January, lightly wrinkled by the first frosts and dryness in the air.
The combination of climate conditions, soil, variety and 'savoir-faire' in cultivation and preparation acquired over generations of olive growers results in a singular - and delicious - olive.
The Olive Shop is de la Torre's second name...it's where you'll find the greatest variety of the tastiest marinated olives anywhere in Tavistock.