Individual panna cotta with fruit compote
Panna cotta is a traditonal Italian dessert. Each individual panna cotta comes in a glass jar. The home made fruit compote topping, with the fruit mostly from our garden, will change, with each having its own twist: so expect blackcurrant/lovage, strawberrry/balsamic, gooseberry/elderflower, mirabelles/honey, rhubarb/vanilla and even raspberry/hyssop.
Ingredients and storage
Refrigerate: upon receipt and use within two days
Ingredients: fruit compote, cream, milk, sugar, vanilla and gelatine leaves